Featured in The New York Times · Named one of Men's Health Best Foods of 2026
What is a truffle beef stick?
A truffle beef stick is a cured beef snack made with real black truffle. Carnal's Black Truffle & Black Garlic Beef Sticks use two truffle sources — black truffle oil and black winter truffle powder — with fermented black garlic as the third ingredient by weight. Made by Michelin-trained chefs from 14 recognizable ingredients — 8g protein and 0g sugar per stick, 100% beef.
Two real truffle sources. Not “truffle flavor.”
Most “truffle” snacks lean on a whisper of synthetic oil. Carnal builds the flavor twice — black truffle oil for aroma, black winter truffle powder for earth and depth. Then fermented black garlic, caramel-dark and savory, sits as the third ingredient by weight. This isn't seasoning dusted on at the end. It's the recipe.
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Black Winter Truffle
Real powder, not just oil. Earthy, unmistakable.
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Fermented Black Garlic
The 3rd ingredient by weight. Deep, sweet-savory, complex.
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14 Real Ingredients
Every one recognizable. No fillers, no MSG, no corn syrup, no soy.
Read the label. All 14.
- 8g protein
- 0g sugar
- 1g carb
- 100 calories
- 100% beef — no pork casings
- Naturally cured with celery powder (no sodium nitrite)
- Keto-friendly
Clean enough for the checklist. Chef-made enough to actually want.
Why it costs what it costs.
Real black winter truffle isn't cheap, and we don't pretend it is. A 10-count runs $24.99; the 24-count box works out to $2.08 a stick — and clears free shipping over $30. You're not paying for a protein stick. You're paying for restaurant-grade ingredients in a format that fits your pocket.
The truffle beef stick, defined.
The flavor no one else in the meat aisle is brave enough to make.